Weekly Dinner Menu
Fully Cooked Single Serve Dinners
$9.95 +tax
October 27th to October 31st
Smoked Kielbasa
Maple glazed onions and potato pierogi's
November 3rd to November 7th
SMP Sweet Grilled Sausage
With roasted peppers, onions and potatoes
November 10th to November 14th
Beef Stir Fry
Sliced beef tenderloin with vegetables in
a pineapple teriyaki sauce over fried rice
November 17th to November 21st
Chicken Francese
Thin battered chicken sautéed in a lemon
wine sauce with rice
November 24th to November 28th
Pot Roast
Tender roasted beef in pan gravy
with potatoes and garden vegetables
December 1st to December 5th
Herb Crusted Chicken Leg
Buttered potatoes with a vegetable medley
December 8th to December 12th
SMP Slow Cooked Brisket
Garlic mashed potatoes and coleslaw
December 15th to December 19th
Stuffed Acorn Squash
Roasted tomato and parmesan risotto
December 22nd to December 26th
Meatloaf
With mashed potatoes, gravy and carrots