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Weekly Dinner Menu
Fully Cooked Single Serve Dinners
$13.95 + tax
4/6/26 to 4/11/26
Pot Roast
Fork-tender, slow-roasted beef in a rich pan gravy, served with buttery potatoes and crisp‑tender green beans - classic comfort, deeply satisfying.
4/13/26 to 4/18/26
Steak Tips
Marinated and flame-seared to a caramelized char, our juicy steak tips are served with nutty brown rice and roasted Brussels sprouts glazed in maple and finished with crispy bacon - a smoky‑sweet, savory, and satisfying plate with wholesome balance and craveable crunch.
friday night prime rib special
Kick off your weekend with our Prime Rib Dinner Special, available every Friday starting at 12pm!
Enjoy a tender, slow-roasted prime rib served with creamy mashed potatoes, a fresh vegetable medley, and rich au jus - all for just $19.99
(single-serve dinner, call to reserve)
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